COOKING EVENTS AUTUMN 2023
All the events are sold out at the moment.
The good news is that you have the possibility to book me as a private chef for a cooking event at your house.
Info here.
Discover Flavia Giordano’s Exquisite Workshops: Italian Fresh Pasta and 4-Course Menu. Delight in the art of pasta-making or create a delectable 4-course feast inspired by Italian celebrations. Join Flavia for an unforgettable culinary experience that will leave you craving more.
Scroll down for more info 👇
🍝 Discover the Art of Italian Fresh Pasta 🍝
September 16th, October 14th, November 18th.
Are you ready to embark on a culinary journey that will transport you straight to the heart of Italy? Join Flavia Giordano, a renowned food writer and expert food instructor on Italian cuisine, for an unforgettable cooking class that focuses on the magic of Italian fresh pasta. Get ready to roll up your sleeves, have a blast, and indulge in mouthwatering pasta creations!
👩🍳 Who is Flavia Giordano?
With over 15 years of experience in the culinary world, Flavia Giordano is your go-to guide for all things Italian cuisine. Her expertise in cooking and writing about Italian food is unparalleled, and her passion for sharing the secrets of authentic Italian dishes is contagious. Flavia’s warm and joyful approach will make your cooking experience not only educational but also incredibly enjoyable.
🍝 The Pasta Adventure
In this hands-on workshop, you’ll dive deep into the world of Italian pasta, exploring both the traditional egg-based and semolina-based varieties. Prepare to immerse yourself in a fun-filled cooking class where you’ll not only learn the art of crafting pasta from scratch but also savor the fruits of your labor together with your fellow pasta enthusiasts.
⏰ Duration and Delight
Flavia’s pasta workshops are a minimum of 3 hours long, but be prepared to get lost in the joy of cooking and sharing. There’s no rush when it comes to creating and enjoying good food! The first part of the workshop will be dedicated to preparing the pasta with Flavia’s expert guidance, and the second part will be an opportunity to feast on the delicious pasta dishes you’ve crafted, all in good company. Classes are available in both Swedish and English, ensuring everyone can participate and have a fantastic time.
📍 Location and Time
Join us at the Spaghetti ABC studio, nestled in the heart of Malmö, just a stone’s throw away from Lilla Torg. The workshops kick off at 16:00, allowing you to end your day with a delightful culinary experience.
🍽️ The Menu
Prepare to tantalize your taste buds as you master the art of crafting three different pasta shapes, each paired with a delectable pasta sauce. Flavia’s commitment to using seasonal, locally-sourced organic ingredients and authentic Italian delicacies ensures an exceptional dining experience. Please let us know about any food intolerances or special diets when making your reservation.
💰 Investment in Gastronomic Delight
For only 1,110 Swedish kronor per person, you’ll gain access to an immersive pasta workshop that includes all the necessary ingredients, delectable snacks and finger food, non-alcoholic beverages, a delightful meal to conclude the class, and Flavia’s expert guidance throughout the journey.
🥣 What Awaits You
At Flavia’s workshops, you’ll find all the cooking tools and an apron waiting for you. Simply bring your enthusiasm and, perhaps, a notebook to jot down those valuable culinary tips and tricks.
🎟️ Secure Your Spot
Hurry, as spots are limited! To secure your place in this captivating culinary experience, make your reservation today. Remember, the minimum number of participants required for each class is two. Once you’ve made your reservation, payment is required to finalize the booking. Please note that tickets are non-refundable, so make sure to mark your calendars and get ready for an unforgettable experience.
🍝 Unleash your inner Italian chef, have a blast, and feast on the delectable creations of your own making. Book your spot now and let the culinary adventure begin! 🇮🇹🍝
🍽️ Experience the Magic of Italian Cuisine: 4-Course Menu Workshops 🇮🇹
October 7, November 11, December 2
Are you ready to embark on a culinary adventure that will transport you straight to the heart of Italy? Join Flavia Giordano, a passionate food writer and expert food instructor on Italian cuisine, for a mouthwatering cooking class where you’ll master the art of creating a delightful 4-course Italian menu. Get ready to immerse yourself in the flavors of Italy, embrace its rich culinary traditions, and prepare memorable dishes from antipasto to dessert!
👩🍳 Who is Flavia Giordano?
Flavia Giordano brings over 15 years of experience in the culinary world to guide you through the wonders of Italian cuisine. As a passionate food writer and instructor, Flavia’s expertise is unmatched, and her love for sharing the secrets of authentic Italian dishes is contagious. Get ready to join her on a joyful culinary journey that will both educate and delight your taste buds.
🍽️ The Menu Adventure
In these interactive workshops, you’ll delve into the vibrant world of Italian cuisine. Each class is centered around crafting a unique 4-course menu inspired by the essence of different Italian celebrations and made with the freshest seasonal ingredients. From tantalizing antipasti to decadent desserts, you’ll learn the techniques, flavors, and artistry that make Italian cuisine truly exceptional.
⏰ Duration and Delight
Flavia’s menu workshops are designed for you to fully immerse yourself in the culinary experience. With a minimum duration of 3 hours, you’ll have ample time to perfect each course. There’s no need to rush when you’re creating culinary masterpieces! Under Flavia’s expert guidance, you’ll explore the preparation of each dish, discovering the stories and traditions woven into their creation. And, of course, at the end of each class, you’ll savor a delightful meal, relishing the flavors of your own creations.
📍 Location and Time
Join us at the Spaghetti ABC studio, located in the heart of Malmö, just moments away from Lilla Torg. The workshops begin at 16:00, allowing you to conclude your day with a truly memorable culinary experience.
🍽️ Seasonal Ingredients and Italian Celebrations
Flavia’s dedication to using seasonal, locally-sourced ingredients ensures that each menu is a celebration of the finest flavors. From the vibrant produce of spring to the earthy harvest of autumn, you’ll experience the essence of each season in the dishes you prepare. Furthermore, Flavia will unveil the culinary traditions tied to different Italian celebrations, providing you with a deeper understanding of the cultural significance behind the flavors.
💰 Investment in Gastronomic Delight
For an investment of only 1,110 Swedish kronor per person, you’ll gain access to an immersive menu workshop that includes all the necessary ingredients, delectable snacks and finger food, non-alcoholic beverages, a mouthwatering meal to conclude the class, and Flavia’s expert guidance throughout your culinary journey.
🥣 What Awaits You
At Flavia’s workshops, you’ll find all the necessary cooking tools and an apron waiting for you. Simply bring your enthusiasm and, if desired, a notebook to jot down those valuable culinary tips and tricks.
🎟️ Secure Your Spot
Act quickly, as spots are limited! To secure your place in this captivating culinary experience, make your reservation today. Remember, each class requires a minimum of two participants. Once you’ve made your reservation, payment is required to finalize the booking. Please note that tickets are non-refundable, so mark your calendars and get ready to embark on an unforgettable gastronomic journey.
🍽️ Unleash your inner Italian chef, embrace the traditions of Italy, and savor the sublime flavors of a meticulously crafted 4-course menu. Join Flavia Giordano’s Italian Cuisine Workshops now and elevate your culinary skills to new heights! 🇮🇹🍽️
If you want to be updated about my future events, subscribe to my monthly newsletter. You will receive:
- the e-book I’ve created only for you about the must-have Italian ingredients
- each month, 4 new Italian recipes, tested during my cooking classes, using seasonal ingredients
- fact sheets on the ingredients of Italian cuisine, how to recognize the quality ones and how to use them.
MY GUESTS WROTE
“Thank you!!! Very giving course, will definitely recommend it to friends :)”
Timo
“Tusen tack för en fantastiskt trevlig kväll. Det var väldigt roligt att få lära sig mer om pasta – du är en otroligt bra lärare”.
(“Thank you so much for a wonderful evening. It was great to learn more about pasta – you are a great teacher!”)
Gerd
“Tack så mycket för en inspirerande kväll i måndags. Ska så snart som möjligt börja öva”.
(Thank you very much for an inspiring evening on Monday. Will start practicing as soon as possible”.)
Karin